Craving a dessert that’s as effortless as it is indulgent? These No-Bake Cherry Cheesecake Bars deliver all the rich, creamy goodness of traditional cheesecake without ever turning on the oven. Featuring a buttery graham cracker crust, a fluffy cream cheese filling, and a sweet-tart cherry topping, this treat is a guaranteed crowd-pleaser — perfect for potlucks, holidays, or just a sweet treat after dinner.
Whether you’re short on time or just love a cool, creamy dessert, this recipe is a no-fuss way to impress family and friends.
Ingredients:
For the crust:
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2 cups graham cracker crumbs
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1/2 cup unsalted butter, melted
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1/4 cup granulated sugar
For the filling:
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2 packages (8 oz each) cream cheese, softened
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1 cup powdered sugar
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1 teaspoon vanilla extract
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1 tub (8 oz) whipped topping (like Cool Whip), thawed
For the topping:
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1 can (21 oz) cherry pie filling
Instructions:
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