How to prepare it:
Make the waffle batter:
Whisk together flour, sugar, baking powder, and salt. In another bowl, combine the egg, milk, melted butter, and vanilla. Stir the mixtures together just until combined for homemade waffles, an easy breakfast recipe, and a weekend brunch favorite.
Cook the golden waffles:
Pour the batter into a preheated waffle maker and cook until the waffles are fluffy inside with crisp, golden edges. Keep warm for golden breakfast waffles, family breakfast, and classic comfort food.
Brown the sausage:
Cook the breakfast sausage links in a skillet over medium heat, turning regularly until richly browned and completely cooked through for savory breakfast sausage, a hearty morning meal, and diner-style breakfast.
Fry the eggs:
Melt butter in a nonstick skillet and carefully add the eggs. Cook until the whites are completely set. Season with salt, cracked black pepper, and a light sprinkle of paprika for perfect fried eggs, quick breakfast idea, and protein-packed breakfast.
Assemble the plate:
Arrange two fried eggs, two golden waffles, and sausage links on each plate. Drizzle warm maple syrup over the waffles and serve immediately for an easy family breakfast, sweet savory brunch, and best comfort breakfast.
Prep time: 10 minutes | Cook time: 20 minutes | Total time: 30 minutes | Servings: 2 people
Calories: ~650 per serving | Protein: ~27g per serving
